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342 State Road, Vineyard Haven, MA

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TAKEAWAY BUFFETS

A full dinner, ready to serve.

Build your own gourmet buffet from a seasonal selection of starters, mains, salads, sides, and desserts. Each collection is prepared for six guests and includes freshly baked rosemary focaccia with whipped butter.

 BUILD YOUR MENU SERVES SIX READY TO SERVE 

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Build your buffet.

Choose one from each course

  • Italian Antipasto
    Artisan Cheeses
    Spreads & Breads

  • Grilled Local Swordfish
    Lemon & Garlic Marinated Chicken Spiedinis
    Red Wine Braised Boneless Beef Short Ribs
    Far Out Far East Shrimp
    Grilled Flank Steak with Argentinian Chimichurri

  • Farmer’s Market Salad
    Heirloom Tomato Caprese
    Classic Caesar

  • Mediterranean Orzo Salad
    Roasted Heirloom Baby Potatoes
    Grilled & Chilled Organic Vegetables

  • Summer Almond Cake
    Brownies & Cookies
    Bittersweet Dark Chocolate Tart

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Everything for the table.

Build a seasonal buffet for six with your choice of starter, main, salad, side, and dessert. Your collection is prepared for pickup and ready to serve.

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